The Review During my second and final week in Singapore, I ate at 2 different Michelin starred restaurants, the first being Whitegrass. A 1 star establishment, located in Chijmes (pronounced Chimes). If you have seen Crazy Rich Asians, Chijmes is the setting for the wedding of Colin and Araminta. Upon being seated at the restaurant,Continue reading “Whitegrass”
Tag Archives: fine-dining
Roots
Three days after Roots placed higher than the Black Swan in the National Restaurant Awards, I headed to the restaurant to compare the two. The twenty minute walk from the hotel left me sweating and in need of great food and drink. I entered the restaurant, gave my name and was immediately shown to myContinue reading “Roots”
The Rattle Owl
On Friday 16th June I headed to The Rattle Owl, which has been taken over by new management. A new head chef has also been brought in by the name of Adam Jackson, former head chef of The Black Swan at Oldstead when it first received its’ Michelin Star all the way back in 2012.Continue reading “The Rattle Owl”
Melton’s
I arrived at Melton’s at 5:55pm, 5 minutes before my booking. I was given a choice of three tables, one at the back of the restaurant near the kitchen, one in the middle of the restaurant, or one by the window. I chose the window seat. I was presented with three menus. One very extensiveContinue reading “Melton’s”
The Fine Dining Foodie 